the benefits of parsley:
It is considered a perennial herbaceous plant, or it only lives for two years
and is grown to use its fresh leaves to decorate some dishes Like meat, fish,
and vegetables. parsley is characterized by its aromatic aroma and its bright
green leaves in addition to the use of dried leaves to add flavor to salads, sauces,
soups, stews, eggs, and processed foods, parsley is an aromatic plant that has
branched and hollow stems and has health benefits. It works on treating Anemia,
digestive problems, kidney stones, bad breath, arthritis, Acid reflux, constipation
and skin problems
Availability- All over the year
